Our menus

Dining

Refreshments

Thu-Fri, 11am-2.30pm

Open for tea, coffee, and a slice of cake. We quite often have a batch of scones on the go, along with vegan and gluten-free options to tempt everyone.

Our kitchen handles the following allergens: Celery (Cel), Gluten (G), Crustaceans (C), Egg (E), Fish (F), Lupin Flower (LF), Dairy (D), Molluscs (Mo) Mustard (M), Nuts (N), Peanuts (PN), Sesame (S), Soya (Soy) Sulphur Dioxide (SD)

**Allergen Advice: Please ask about the ingredients in your meal prior to placing your order**

February Menu

Thu-Sat, 12-2.30pm & 6.30-8.30pm

This menu is available from Thursday to Saturday if there isn’t a pre-booked event. Please contact us to check table availability and please book in advance to avoid disappointment.

Nibbles

Bread and butter

£5.5

Starters

Oxford sandy and black belly

Oxford sandy and black belly, apples, pomegranate and mustard

£7

Smoked goats cheese

Oak smoked goats cheese, beetroot, fennel and horseradish

£6.5

Chicken and preserved raspberry

Breast of Kentish ranger, raspberry jam, early shooting water mint

£6.5

Mains

Shepherd's saddle

Loin of salt marsh lamb, smoked potato, gravy, and samphire

£26

Chicken pie

Kentish ranger and leek pithivier, root vegetables

£17

Fish and chips

Fish of the day, triple cooked chips, squid ink tartare

£19

King oyster pasta

King oyster mushrooms, handkerchief pasta, hen yolk and pickled wild garlic

£19

Sides

Celeriac

Celeriac gratin

£8

Hispi cabbage

Hispi cabbage, maple syrup, fermented chilli and hazelnuts

£4.5

Desserts

Dark chocolate and pistachio fudge

Dark chocolate and pistachio delice, banana ice cream

£7

Apple and rhubarb

Apple crumble, braised rhubarb, rhubarb sorbet

£7

Confectionary with coffee

Changes daily

£8

Our kitchen handles the following allergens: Celery (Cel), Gluten (G), Crustaceans (C), Egg (E), Fish (F), Lupin Flower (LF), Dairy (D), Molluscs (Mo) Mustard (M), Nuts (N), Peanuts (PN), Sesame (S), Soya (Soy) Sulphur Dioxide (SD)

**Allergen Advice: Please ask about the ingredients in your meal prior to placing your order**

Sunday Lunch

Served from 12pm

Do join us on Sundays when Chef Dom serves his legendary roasts and delicious handmade desserts.
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Dining Club Events

We are busy designing, seasonal, themed menus for our events. We will keep everyone posted on dates and details of the menus through our website (sign up below to receive our newsletters) and our socials so you can keep up to date and book in to enjoy the exciting and varied offers we will be promoting. As we build up steam we hope to have lots of evenings to choose from for your dining pleasure.

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Book an event or make a reservation

whether you’re looking for a great place to have a dinner or you want to celebrate an event, we are the perfect place
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